Kaju Katli 🔶

Name: Kaju Katli 🔶
Total time: 1200 s
Yield: 2+serves
Cuisine: Indian
Ingredients: 1 cup Course Cashew powder; 1/2 cup Sugar; 2-3 cardamom powder; 2-3 Saffron strings

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

#RSC
#cookpadindia
Lip Smacking Dessert - Kaju Katli - is the delicious traditional Indian sweet made with Cashew nuts, sugar, cardamom and saffron. One of the rich, exquisite dessert with a smooth melt-in-the- mouth texture😋

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

Saved

Ingredients

20mins

2+serves

1 cupCourse Cashew powder
1/2 cupSugar
2-3cardamom powder
2-3Saffron strings

Saved

Steps

20mins

1

Take the pan add Sugar, and water till sugar dips.
2

Stir the syrup continuously for 3-4mins and give the Syrup a light thick texture add immediately Cashew powder, cardamom, and saffron powder and mix them well
3

Now take butter paper and pour the batter and flatten them and roll them with Rolling pin... Texture should be medium thin size now cut them in to diamond shape.
4

Later on, Refill them in the airtight container and store them for a few days.
5

Serve them or Enjoy in your Special occasions as a Lipsmacking dessert with your loved ones 😍