Channe bhature

Name: Channe bhature
Total time: 5400 s
Yield: 2 people
Cuisine: Indian
Ingredients: 250 g flour; 250 gm Chickpeas; 2-3 Tomatoes; 2 tbsp Ginger garlic paste; 1 tsp Gooseberry powder; as per taste Salt; as per requirement Spices; 2 Onions

Deepti Singla @Deeptisingl001

#cookwithria

Deepti Singla @Deeptisingl001

Saved

Ingredients

1hr 30 minutes

2 people

250 gflour
250 gmChickpeas
2-3Tomatoes
2 tbspGinger garlic paste
1 tspGooseberry powder
as per tasteSalt
as per requirementSpices
2Onions

Saved

Steps

1hr 30 minutes

1

Did the chickpeas 250 grams whole night after washing properly
2

The pressure cooker and put the dipped chickpeas in the pressure cooker and put turmeric and salt and then cover the lid and allow it to cook for half an hour
3

After half an hour properly cooked open the lead and take the steam how in a separate pan chopped onions to and heat them when the onions become brown put ginger garlic paste and tomatoes in it and he did properly and apply
4

Mix the chickpeas in that Pan and its it well you can garnish it with finally chopped coriander et c or green chilli
5

Now in refind oil make bhatura and have this recipe with this bhatura as shown in the