Vegetarian Lentil Tacos

I went deep outside the box tonight. It is of coarse taco tuesday but had no fresh meat ready. I do like to have vegetarian meals several times a week so I thought let's give this a try. I used lentils and spices as my meat substitute. We ate the whole thing! The lentils with added onions gave a look and texture of ground beef. I used spices while cooking the lentils to infuse flavor into them. Then used a boxed taco kit and the flavor packet to finish it off. Healthier and delicious. You really need to try this!
Vegetarian Lentil Tacos
I went deep outside the box tonight. It is of coarse taco tuesday but had no fresh meat ready. I do like to have vegetarian meals several times a week so I thought let's give this a try. I used lentils and spices as my meat substitute. We ate the whole thing! The lentils with added onions gave a look and texture of ground beef. I used spices while cooking the lentils to infuse flavor into them. Then used a boxed taco kit and the flavor packet to finish it off. Healthier and delicious. You really need to try this!
Steps
- 1
Bring water and spices to a boil
- 2
Rinse dried lentils then add to boiling water. Reduce heat to low and cover pot. Cook about 15- 20 minutes until lentils are tender.
- 3
If any water is left in cooked lentils, drain it but reserve it.
- 4
In a pan, add oil and diced onion and cook over medium heat.
- 5
Once translucent, about 4 minutes, add taco seasoning from taco kit. Use water reserved from cooking lentils for amount of water the taco seasoning calls for. Stir and cook until thick. Add lentils. Stir.
- 6
Heat up in a separate pan the refried beans if you want to use them.
- 7
Slice up lettuce, tomatoes.
- 8
I served up family style.
- 9
Enjoy! The lentils are full of protein, dietary fiber and vitamins. Infusing the cooking water adds such flavor. The Habanero spice I bought and used can be purchased from Amazon or the companies website. I am not officially endorsing it But I have to say we love that spice. A little goes a long way.
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