Bread Fritters

Name: Bread Fritters
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 bread slices; 1/2 cup chopped onion; 1 tbsp chopped green chilli; as per taste Salt; 1/2 tsp red chilli powder; 1/2 tsp garam masala powder; 1/2 tsp black salt; 1/2 tsp chaat masala; 1 tbsp dahi; 1.5 tbsp besan; 1 tbsp oil; some chopped dhania patta,; As required Oil for frying,

rama @simplecooking_rama

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A simple yet different snack recipe....easy to make.good tea or coffee time snack..

rama @simplecooking_rama

#FM
#W3
#snackattackchallenge
#cookpadindia
#cookpadenglish
#simplecooking
A simple yet different snack recipe....easy to make.good tea or coffee time snack..

Saved

Ingredients

30 minutes

4 servings

4bread slices
1/2 cupchopped onion
1 tbspchopped green chilli
as per tasteSalt
1/2 tspred chilli powder
1/2 tspgaram masala powder
1/2 tspblack salt
1/2 tspchaat masala
1 tbspdahi
1.5 tbspbesan
1 tbspoil
somechopped dhania patta,
As requiredOil for frying,

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Steps

30 minutes

1

Take a mixing bowl, add roughly crushed bread.
2

In goes onion & green chilli. Add dhania patta & salt.
3

Now add red chilli powder, garam masala powder, black salt & chaat masala.
4

In goes dahi & besan, mix it thoroughly. Keep aside for 10 minutes. Add oil, mix it again.
5

Take a wok, add good amount of oil, heat it.
6

Drop small portions of the batter in the hot oil, fry them on moderate flame until crispy brown. Cook them in batches.
7

Take out on an absorbent paper. Plate it or keep it in a bowl. Serve it with Chutney or any dip or any sauce.

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rama @simplecooking_rama

on October 17, 2022 05:24

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