Stir fry Noodles,omelette egg,plantain and chicken

Name: Stir fry Noodles,omelette egg,plantain and chicken
Total time: 3000 s
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 2 small noodles; 7 cups water(standard measuring cup); Vegetables(carrots, green peppers, bonnet pepper,tomato(red and green),cabbage,onion); Oil; Plantain; Egg; Chicken; Soy sauce

floras’ Cocina @floraebony1

Best for people who don’t like noodles

floras’ Cocina @floraebony1

Best for people who don’t like noodles

Saved

Ingredients

50min

1 serving

2small noodles
7 cupswater(standard measuring cup)
Vegetables(carrots, green peppers, bonnet pepper,tomato(red and green),cabbage,onion)
Oil
Plantain
Egg
Chicken
Soy sauce

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Steps

50min

1

Wash and dice your vegetables into any space of your choice
2

Add 7 cups of water into your sauce pan and boil your noodles for 4 mins
3

When you boil for 4 mins(without the noodles ingredients)pour into the strainer to drain out the excess water,use cold water to rinse the noodles and set aside in the strainer
4

Pour in your oil into the sauces pan, add in your bonnet pepper and onions, let it fry for 1 mins while you stir continuously,add in your other vegetables and the noodles ingredients
5

Add in your soy sauce and allow to fry for 1 minutes while you stir continuously
6

Lastly add in your noodles and stir well, allow to stir fry for 2 mins
7

Serve with your chicken and plantain