Semolina dumplings for soup (krupicové knedličky)

Name: Semolina dumplings for soup (krupicové knedličky)
Cuisine: British
Ingredients: 1-2 eggs; semolina; pinch salt

Simi and Milo @Simi_and_Milo

Slovakia

#soup #vegetarian
This is recipe for dumplings for soup, not actual soup. You can make any kind of soup you like, we prefer to add them to the vegetable one (the link for our vegetable soup is in the last step).

Simi and Milo @Simi_and_Milo

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Ingredients

1-2eggs
semolina
pinchsalt

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Steps

1

Beat the eggs, add semolina (by eye) and a pinch of salt, mix well. The mixture should be thick.
2

Make small dumplings with 2 forks and add them to the boiling soup. Add them to the soup at the end of cooking, because they cook really quickly.
3

The dumplings are cooked when they float, it will take seconds to 1 minute. (Here is the link for our vegetable soup). Enjoy 😋

Vegetable soup

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Simi and Milo @Simi_and_Milo

on December 22, 2022 22:11

Slovakia

We are a young couple and cooking is a new passion for both of us. During the quarantine, we discovered this passion and cookpad as well. We love sharing recipes and trying new ones in this app. We always cook together and recently we have become new cookpad ambassadors! 😊