In a bowl add egg, sugar and whisk well until creamy.

Add milk, oil, vanilla essence and give it a good mix.

Now add all-purpose flour, baking powder, mix and the batter is ready.

Preheat the sandwich maker for 5 minutes, and brush with oil. Spoon enough batter to the sandwich maker, close the lid and cook for 3 to 5 minutes.

Remove the cooked mini cakes from sandwich maker and repeat the process with remaining batter.

Serve with chocolate sauce and enjoy 🤎🤎