Mix Vegetable Semolina - Rava Appe - Mix Vegetable Sooji Appe

Name: Mix Vegetable Semolina - Rava Appe - Mix Vegetable Sooji Appe
Total time: 1800 s
Yield: 2 serving
Cuisine: Indian
Ingredients: 1 cup rava - sooji; 1/4 cup curd; 4 tsp chopped onion; 4 tsp chopped tomato; 4 tsp thin grated carrot; 4 tsp chopped coriander; 2 tsp boiled green peas; 1 tsp ginger chilli paste; 1/2 tsp turmeric powder; 1 tsp red chilli powder; 1/8 tsp hing; 1 tsp eno soda; As Per Taste Salt; As Required Water; As required Oil

Manisha Sampat @PURE_VEG_TREASURE

Kutchh-Gujarat & Maharashtra - India

#2023 #FEB #W2 #Week2
#HW #Breakfast_Recipes #Appe
#MixVegRavaAppe #MixVegSoojiAppe
#MixVegSemolinaAppe #Semolina
#Cookpad #Cookpadindia
#Cookpadenglish #Cooksnapchallenge
#Manisha_PUREVEG_Treasure
#LoveToCook_ServeWithLove
A very easy, healthy, quick , instant Rava Appe is a perfect breakfast receipe. You can enjoy with chutney, ketchup, along with hot coffe or tea .

Manisha Sampat @PURE_VEG_TREASURE

Kutchh-Gujarat & Maharashtra - India

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Ingredients

30 minutes

2 serving

1 cuprava - sooji
1/4 cupcurd
4 tspchopped onion
4 tspchopped tomato
4 tspthin grated carrot
4 tspchopped coriander
2 tspboiled green peas
1 tspginger chilli paste
1/2 tspturmeric powder
1 tspred chilli powder
1/8 tsphing
1 tspeno soda
As Per Taste Salt
As Required Water
As required Oil

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Steps

30 minutes

1

In cup of rava, add curd and mix well. Add water as required.
2

Add chopped onion, tomato, carrot, green peas. Mix well. Keep aside for at least 15 minutes.
3

Now add salt, turmeric powder, red chili powder, hing, ginger chilli paste. Mix well, if required add water.
4

Heat appe pan, add few drops of oil in each mould. Add eno soda in batter. Mix well. Pour a spoon of batter in each mould.
5

Cover it (optional). Flip it, when turns golden brown on one side. Apply oil again. When cooked, take out. And serve hot appe with chutney or ketchup.

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Cooksnaps

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Manisha Sampat @PURE_VEG_TREASURE

on February 06, 2023 07:27

Kutchh-Gujarat & Maharashtra - India

#Manisha_PureVeg_Treasure #LoveToCook_ServeWithLoveis my introduction as a home chef.At the age of 10, I started my cooking journey with my mother's guidance. My cooking guru is my Maa - Mrs. Madhuri Dhanraj Bhatia. She was a master home chef, running a small business of food items like daily meal tiffin, traveling food packs, seasonal pickles, papad, chips, fryums, etc. So I learned a lot from her. At the age of 18, I got married to a huge joint family and started my new journey. My family loves my dishes and appreciates me. Especially my husband and my son. So, day by day, I improved myself, and today, cooking is my hobby, my passion. My husband, Mr. Kamal Sampat always supports and motivates me. All credits goes to my mother and my husband.I joined Cookpad in September 2018.Till today sharing my recipes. I am happy to join Cookpad, to learn and share more and many more. ❤️👍👌💐