Chanay ki dal salan

Name: Chanay ki dal salan
Total time: 3600 s
Yield: 4-5 serving
Cuisine: Pakistani
Ingredients: 2 cup chanay ki dal; 2 medium onion; 1/2 cup yogurt; 1/2 cup oil; 1 tsp salt; 1 tbsp ref chili 🌶️ powder; 1/4 tsp haldi; Lemon; Onion; Green chili; Podinah; Chat masalah; Garam masalah

Wajiha Zafar @dehlikazaiqa

Chanay ki dal salan mjhy boht pasand hy y meat aur without meat dono tarah pak sakta hy.is my chat masalah pidinah lemon green chillies dal kar khayn maza aajata hy😋.

Wajiha Zafar @dehlikazaiqa

Chanay ki dal salan mjhy boht pasand hy y meat aur without meat dono tarah pak sakta hy.is my chat masalah pidinah lemon green chillies dal kar khayn maza aajata hy😋.

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Ingredients

1 hour

4-5 serving

2 cupchanay ki dal
2medium onion
1/2 cupyogurt
1/2 cupoil
1 tspsalt
1 tbspref chili 🌶️ powder
1/4 tsphaldi
For garnishing:-
Lemon
Onion
Green chili
Podinah
Chat masalah
Garam masalah

Saved

Steps

1 hour

1

Oil my onion ko light brown kar ke nikal lyn.
2

Onion ko dahi ke sath blend krlyn.
3

Usi oil ko garam kar ke namak lal mirchyn aur haldi dal kar pani dalyn aur masalah baghar lyn.
4

Dal ko 2 ghanty bhigo dyn aur phr masaly my dal kar dal cook kar lyn.
5

Jab dal galny ke qareeb hojaye to dahi piyaz ka paste dalyn aur bhonyn.
6

Ab gravy ke hisab sy ak glass pani dalyn aur 5 minutes dam par rakh dyn
7

Last my garam masalh sprinkle krdyn.aur podinah daldyn k kushboo hojaye podiny ki.
8

Mazydar chanay ki dal salan ready hy. plate my nikalyn aur opar lemon juice, slice onion, podinah,green chili aur chat masalah dal kar tandori ke sath enjoy karyn. mjhy ye itni pasand hy k my spoon sy khati hon😋