Authentic home cooking from Italy, with US measurements. 
Rustic Apple Bundt Cake with Oat Flour
A fragrant bundt cake with a rustic flavor, perfect for breakfast or as a snack.
Rustic Apple Bundt Cake with Oat Flour
A fragrant bundt cake with a rustic flavor, perfect for breakfast or as a snack.
Open in Cookpad AppSteps
- 1
Beat the eggs with the sugar and oil.
- 2
Meanwhile, slice the apples thinly and set aside.
- 3
Add the flours, baking powder, and cinnamon, and mix well.
- 4
Fold in 2/3 of the apples into the batter. Also add the chocolate chips and roughly chopped almonds.
- 5
Pour the batter into a bundt pan and arrange the remaining apple slices on top.
- 6
Bake at 350°F for 45-50 minutes.
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