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Air Fryer Yorkshire Pudding
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A picture of Air Fryer Yorkshire Pudding.

Air Fryer Yorkshire Pudding

Vic Gardner
Vic Gardner @Vic_Gardner_1960
West Drayton

This was a test run to see if it would work. They came out quite well.

This was a test run to see if it would work. They came out quite well.

Read more

Air Fryer Yorkshire Pudding

Vic Gardner
Vic Gardner @Vic_Gardner_1960
West Drayton

This was a test run to see if it would work. They came out quite well.

This was a test run to see if it would work. They came out quite well.

Read more
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Ingredients

25 minutes
2 people
  • 2eggs
  • 3 tablespoonsplain flour
  • Milk as required
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Steps

25 minutes
  1. 1

    Mix eggs, flour and milk until you have a smooth batter.

  2. 2

    Leave to stand for an hour or so.

  3. 3

    Add ramekins to your air fryer with a small amount of oil in the bottom.

    A picture of step 3 of Air Fryer Yorkshire Pudding.
  4. 4

    Preheat the air fry at 200c for 10 minutes.

  5. 5

    Give the batter a quick mix and then add a small amount to each ramekin. It should bubble when it hits the hot oil.

  6. 6

    Cook for 15 minutes at 200c.
    Remove the puddings using tongs. And serve.

    A picture of step 6 of Air Fryer Yorkshire Pudding.
    A picture of step 6 of Air Fryer Yorkshire Pudding.
    A picture of step 6 of Air Fryer Yorkshire Pudding.
  7. 7

    Enjoy.

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Vic Gardner
Vic Gardner @Vic_Gardner_1960
on March 21, 2023 17:14
West Drayton
I’m married with three grown-up children and one granddaughter. My wife and myself take turns at creating something different to eat at weekends.
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