Chicken with Tomato and Olive

Name: Chicken with Tomato and Olive
Total time: 1800 s
Yield: 4-6 servings
Cuisine: British
Ingredients: 1 kg chicken breast; 1 onion; 3 cloves garlic; 1 italian green pepper; 2 red peppers; 1 carrot; Half a cup chicken broth; 3-4 tomatoes; 2 tablespoons balsamic vinegar; 1 teaspoon sugar; 1 dessert spoon thyme; 10-15 black pitted olives; 5-6 tablespoons olive oil; 1 dessert spoon salt; 1 teaspoon black pepper

Happy Delicacies @happydelicacies

Chicken with Tomato and Olive

Happy Delicacies @happydelicacies

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Ingredients

30min

4-6 servings

1 kgchicken breast
1onion
3 clovesgarlic
1italian green pepper
2red peppers
1carrot
Halfa cup chicken broth
3-4tomatoes
2 tablespoonsbalsamic vinegar
1 teaspoonsugar
1dessert spoon thyme
10-15black pitted olives
5-6 tablespoonsolive oil
1 dessert spoon salt
1 teaspoonblack pepper

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Steps

30min

1

Put the olive oil in the pan and heat it, cook the chicken, then transfer to another plate.
2

Cook the onion, garlic cloves, peppers and carrot cut into small cubes in the same pan.
3

When the vegetables are cooked, add chicken broth, vinegar, tomatoes cut into small cubes, sugar, salt, spices, olives and chicken. Close the lid and cook for 10-15 minutes.

Bon Appetit 🧡🧑‍🍳