Add 2 Onion and 2 Green chilli into a Mixer jar and grind it into a smooth paste

In a pan, add oil. Add Onion green chilli paste.

After 5 minutes, add ginger garlic paste into it.

After adding ginger garlic paste, cook that masala for around 15 minutes until the color gets changed.

After 15 minutes, add 200 milk into it. Mix well.

Add cumin powder, garam masala, pepper powder and salt. And cook for around 5 minutes.

After 5 minutes, add the egg into the curry and cook for 7 minutes.

Finnaly, add chopped coriander leaves on top of the curry and the delicious malai egg curry is ready.