Cheesy Chicken Mushroom Pie

Name: Cheesy Chicken Mushroom Pie
Total time: 1800 s
Yield: 4 to 5 person
Cuisine: Pakistani
Ingredients: 1 1/2 cup leftover chicken; 1 onion slices; Fresh parsley as required; 1 cup shredded cheese; 1 cup mushroom slices; 1 tbsp oil; 1 tbsp thousand Island Dressing; 1 tbsp peri peri lemon herbs sauce; 1 tbsp cream; 4 frozen Paratha; Shredded cheese as required; 1 beaten egg

Bushra Mazhar @Bushra_1989

This cheesy chicken mushroom pie is a great option to use leftover chicken. The combination of chicken, mushrooms and cheese is delicious.

Bushra Mazhar @Bushra_1989

This cheesy chicken mushroom pie is a great option to use leftover chicken. The combination of chicken, mushrooms and cheese is delicious.

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Ingredients

30 minutes

4 to 5 person

1 1/2 cupleftover chicken
Preparation
1onion slices
Fresh parsley as required
1 cupshredded cheese
1 cupmushroom slices
1 tbspoil
1 tbspthousand Island Dressing
1 tbspperi peri lemon herbs sauce
1 tbspcream
Paratha
4frozen Paratha
Shredded cheese as required
Brushing
1beaten egg

Saved

Steps

30 minutes

1

Gather all ingredients. Cut the onion slices, chop the parsley and shred the cheese and put aside.
2

Leftover chicken and mushroom slices
3

Take a frying pan add oil, onion and stir fry then add leftover chicken, mushroom and mix well.
4

Then add fresh parsley, thousand Island dressing
5

Add peri peri lemon herbs sauce
6

Add fresh cream and mix well.
7

Now start the assembling. Take a frozen Paratha and place the prepared chicken on one side.
Then add the shredded cheese on it.
8

Now fold the other side of paratha to make a semi circle and secure the edges with a fork to give the zig zag lines.
9

Now beat an egg and brush on top of the parathas. This will give the pie a golden and crispy texture.
10

Place the parathas in a baking tray and bake them at 190°C for 20 minutes.
11

Delicious chicken mushroom pie is ready to serve. Enjoy 😋