Crispy Bhindi

Name: Crispy Bhindi
Total time: 1800 s
Yield: 2-3 People
Cuisine: Indian
Ingredients: 500 gm Bhindi; 1 Onion; 1 Green chilli; 4-5 sliced garlic; 2 spoon mustard oil; 1/2 tbs Jeera; Pinch heeng; 1/2 tbs coriander powder; 1/2 tbs Turmeric powder; 1/4 tbs Red chilli powder; 1/2 tbs Amchur powder; Salt as per taste

Shivi Mishra @shiviM87

This is most amazing and very tasty vegetable in summers.
It’s my personally favourite one..!!😋

#SM #Cookpad #Apr

This is most amazing and very tasty vegetable in summers.
It’s my personally favourite one..!!😋

#SM #Cookpad #Apr

Shivi Mishra @shiviM87

This is most amazing and very tasty vegetable in summers.
It’s my personally favourite one..!!😋

#SM #Cookpad #Apr

This is most amazing and very tasty vegetable in summers.
It’s my personally favourite one..!!😋

Saved

Ingredients

30 mins

2-3 People

500 gmBhindi
1Onion
1Green chilli
4-5sliced garlic
2 spoonmustard oil
1/2 tbsJeera
Pinchheeng
1/2 tbscoriander powder
1/2 tbsTurmeric powder
1/4 tbsRed chilli powder
1/2 tbsAmchur powder
Salt as per taste

Saved

Steps

30 mins

1

Firstly you have to wash and clean the bhindi, chopped it and also chopped green chilli & garlic.
2

Now in a kadhai add 2 spoon mustard oil and add jeera, garlic & green chilli.
let them crackle
3

Add chopped vegetables and add all the spices.
4

Mix it properly and cover the lid for at least 20 mins
5

Your crispy bhindi is ready to serve..!!
Enjoy..!!😋😋