Vegetable Pulao💚💚

Name: Vegetable Pulao💚💚
Total time: 1800 s
Yield: 3-4 people
Cuisine: Indian
Ingredients: 1 Cup soaked rice; 2 onion; 1 capsicum; 8-10 beans; 2 tomato; 1 Carrot; 2-3 grated ginger; 2-3 Green chilli; 1/2 Gobhi; 1/2 cup peas; 2 Bay leaves; 1 tbs turmeric powder; 1 tbs Red chilli powder; 1 tbs coriander powder; 2 tbs Biryani powder; Salt as per taste

Shivi Mishra @shiviM87

Easy cooking that fulfilling your hunger..!!💚
..
#cookeverypart #may #cookpad

Shivi Mishra @shiviM87

Easy cooking that fulfilling your hunger..!!💚
..
#cookeverypart #may #cookpad

Saved

Ingredients

30mins

3-4 people

1 Cupsoaked rice
2onion
1capsicum
8-10beans
2tomato
1Carrot
2-3grated ginger
2-3Green chilli
1/2Gobhi
1/2 cuppeas
2Bay leaves
1 tbsturmeric powder
1 tbsRed chilli powder
1 tbscoriander powder
2 tbsBiryani powder
Salt as per taste

Saved

Steps

30mins

1

Soaked the rice keep it aside for almost 1 hour.
Now add 2 tbs oil and add 1/2 tbs jeera, 2 bay leaves, chopped ginger, green chilli & onion and let them crackle.
2

Add all spices and vegetable and mix them properly
let it cook for 5 min in a medium flame.
3

Add soaked rice and mix them properly after that add 2 cup water and salt as per your requirement.
4

Cover the cooker and simmer for 25 minutes or till the rice cooks well.
5

Your biryani/Vegetable pualo is ready to eat..!!
Serve it with Raita and Papad
Enjoy..!!💛💛