Raw banana or kachaa Kela

This recipe is commonly made in lunch or dinner and taken with pulses and chapatis or rice 🍚 with salad 🥗. 👩🍳🥘🧡😋😍🌺🥀🌸🏵💐🌻🌹⚘💐⚘👌👍
Raw banana or kachaa Kela
This recipe is commonly made in lunch or dinner and taken with pulses and chapatis or rice 🍚 with salad 🥗. 👩🍳🥘🧡😋😍🌺🥀🌸🏵💐🌻🌹⚘💐⚘👌👍
Steps
- 1
Peel banana 🍌. Cut into medium sized pieces.
- 2
Take a pan add cooking oil for deep frying till heated put cut raw banana 🍌 pieces. Fry it well and then Keep it aside.
- 3
Take a pan add cooking oil till heated add cumin seeds and add fried raw banana 🍌 pieces to it.add then add red pepper 🌶 powder, turmeric powder, coriander powder and salt 🧂 on it.
- 4
Add curd on it.
- 5
Stir it well and on medium flame 🔥 continuously stirring it to remove its moisture.
- 6
Stirring it continuously, when moisture removes then remove from the flame.
- 7
Take it in a serving bowl 🥣.
- 8
Enjoy with pulses (daal) and rice and salad or pulses and chapatis and salad 🥗.👩🍳🥘🧡😋😍🌺🥀🌸🏵🌹⚘💐👌👍
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