Sunny Melon Salad with Feta, Lomo, and Sichuan Pepper

Sunny Melon Salad with Feta, Lomo, and Sichuan Pepper
Steps
- 1
Cut the melon in half.
- 2
Remove the seeds and fibers, then cut each half in half again and peel them.
- 3
Cut each melon quarter in half, then slice. Set aside the end pieces. Cut the lomo slices in half.
- 4
Arrange the melon slices in a ring (save a few slices) on a large platter and add the lomo.
- 5
Cut the feta into small cubes.
- 6
Dice the reserved melon ends and mix with the feta.
- 7
Add the reserved melon slices to the platter, then place the feta and melon mixture in the center.
- 8
Grind Sichuan pepper over the top. It's ready!
- 9
Serve well chilled. Enjoy!
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