Homemade Butter (and buttermilk) recipe
Spread on bread, use it to bake, make popcorns with this ❤️
Homemade Butter (and buttermilk) recipe
Spread on bread, use it to bake, make popcorns with this ❤️
Open in Cookpad AppSteps
- 1
Using a stand mixer, whip the cream for approximately 10-15min or until bittermilk separates from butter
- 2
Using a spatula try to accumulate the butter to the side of the container. Roll balls with hands and immerse in ice cold water
- 3
Wash to remove the remnants of butter milk
- 4
Repeat severally until water is clear
- 5
Set aside the buttermilk, use it in pancakes, cakes etc
- 6
Remove from water, pat dry with serviettes then wrap in parchment paper
- 7
Store in airtight container in the refrigerator.
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