Sweet Potato Cutlet

Name: Sweet Potato Cutlet
Total time: 3600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 boiled and smashed sweet potato; 1 small spoon chaat masala; 1 small cup chopped coriander; Salt to taste; 1 tsp jeera; 2 tsp ginger and green chilli paste; 1 tbsp rice flour for crispyness; 1 cup slurry and some bread crumbs for coating; Oil for deep fry

Chetna Dhanak @chetnadhanak81

#goldenapron23

This is the recipe I was looking to make for my kids as they only eat normal potato so one day I thought why not try with sweet potato which is more healthier that potato. I tried and me and my family liked it very much.

#goldenapron23

Chetna Dhanak @chetnadhanak81

Saved

Ingredients

1 hr

2 servings

2boiled and smashed sweet potato
1small spoon chaat masala
1small cup chopped coriander
Salt to taste
1 tspjeera
2 tspginger and green chilli paste
1 tbsprice flour for crispyness
1 cupslurry and some bread crumbs for coating
Oil for deep fry

Saved

Steps

1 hr

1

Boil and smash the sweet potato
2

Add all the ingredients and make cutlet. Shape according to your preference.
3

Dip in a slurry and coate with bread crumbs.
4

After deep fry in oil with medium flame.
5

The yummy and healthy Sweet potato cutlet is ready to eat. Serve with sweet chatny and enjoy😊