A picture of Smash hamburger.

Smash hamburger

Smash hamburger

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Ingredients

15min

3 servings

1.125 pounds80/20 ground beef
salt, pepper
brioche burger buns
burger toppings

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Steps

15min

1

Divide ground beef into 6 3oz balls
2

Heat pan to the highest possible heat
3

Place balls on pan smash with a flat spatula
4

Season with salt and pepper, wait 15-30 seconds
5

Flip, season again, and add cheese if you want
6

Place 1 pattie on bottom bun
7

Add toppings, place the 2nd pattie on top

Saved

Cooksnaps

Saved

Gage @gmath

on September 04, 2023 15:04

Comments

Keywords

Hamburger Pepper Ground Beef

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