Tiny shrimp (Jawala) spring onion

Name: Tiny shrimp (Jawala) spring onion
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup Tiny shrimp (jawala); 1 cup spring onion; 1 table spoon Garlic ginjar coriander leaves paste; 1.5 teaspoon mix masala; 0.5 teaspoon Turmeric powder; 0.5 teaspoon salt; 1 tablespoon tamarind juce; 3 table spoon oil

Hema Wane @hemawane_5557

#Goldenaporon23
#Week14
#Tiny shrimp (Jawala)

Hema Wane @hemawane_5557

#Goldenaporon23
#Week14
#Tiny shrimp (Jawala)

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Ingredients

30 min

2 people

1 cupTiny shrimp (jawala)
1 cupspring onion
1 table spoonGarlic ginjar coriander leaves paste
1.5 teaspoonmix masala
0.5 teaspoonTurmeric powder
0.5 teaspoonsalt
1 tablespoontamarind juce
3 table spoonoil

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Steps

30 min

1

Take all ingrediant
2

Cut spring ponion and wash Tiny shrimp (jawala)
3

Take pan and add oil. when oil is heated add spring onion fry it well,add ginger garlic paste fry it,add masala,Turmeric powder, salt in it fry it for one minutes and then add jawla fry it again 2 min.Now add tamarind juce in it mix it well.Keep lid and cook it for 6/7 minutes.
4

Now add jawla fry it again for 2 min.Then add tamarind juce in it mix it well.Keep lid and cook it for 6/7 minutes.
5

Spring onion Jawala is ready to eat.Served it with Bhakari or chapati,roti.