Mushroom masala

Name: Mushroom masala
Total time: 3600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 packet mushroom washed and cut into pieces; 2 finely chopped onions,; 1 tomato,; green chillies; ginger garlic paste,; curry leaves,; dry fenugreek leaves,; finely chopped coriander leaves; Red chilli powder; turmeric powder; cumin powder; coriander powder; garam masala powder; salt to taste; black pepper powder,; cooking oil

Ameya Bhat @ameyabhat

Mushroom masala

Ameya Bhat @ameyabhat

Saved

Ingredients

1 hour

2 people

1 packetmushroom washed and cut into pieces
2finely chopped onions,
1 tomato,
green chillies
ginger garlic paste,
curry leaves,
dry fenugreek leaves,
finely chopped coriander leaves
Red chilli powder
turmeric powder
cumin powder
coriander powder
garam masala powder
salt to taste
black pepper powder,
cooking oil

Saved

Steps

1 hour

1

Heat oil in a pan. Add cumin seeds, finely chopped onions, curry leaves. Fry till onions turn brown.
2

Add tomato paste, green chillies ginger garlic paste. Fry till raw smell goes.
3

Add red chilli powder turmeric powder cumin powder coriander powder black pepper powder garam masala powder salt to taste. Mix all the ingredients well and fry till oil releases. Add enough water. Add chopped mushroom. Mix and cook for 10 minutes.
4

Add dry fenugreek leaves and finely chopped coriander leaves for garnishing.
5

Serve Hot with any Indian bread of your choice