Spicy Tuna Fish Potato Patties

Name: Spicy Tuna Fish Potato Patties
Yield: 16 Patties
Cuisine: Indian
Ingredients: 2 Tins (175 gms) each) Tinned Tuna Fish in Oil; 4-5 Potatoes (Steamed and Grated); 1/2 tsp Turmeric Powder; 1/2 tsp Black Pepper Powder; 1/2 tsp Cumin Powder; 1/2 tsp Kashmiri Red Chilli Powder; 1 tsp Coriander Powder; 1/4 tsp Chaat Masala; 1/2 tsp Garlic Powder; 2 tsp Dried Parsley; 1 tsp Carom Seeds (Ajwain); 5 Green Chillies (Finely Chopped); 2 tbsp Spring Onion Greens (Chopped); 4 Shallots/Sambar Onions (Finely Chopped); Juice of Half Lemon; 1/2 cup Sweet Corn (Boiled); 1 tbsp Rice Flour; 2 tbsp Cornflour; Salt to Taste; 2 Eggs; 3-4 tbsp Coriander Leaves (Chopped); 1 Red Pepper (Finely Chopped); Oil (For Shallow Frying)

Rosalyn John @rosalyn_kitchen227

#goldenapron23
#Week25
#LeftoverPotato

Global Golden Apron Marathon

"Savor the delight of this Spicy Tuna Fish Potato Patties – a crispy revelation crafted with the finest ingredients. Tuna tinned fish meets the comforting embrace of boiled and mashed potatoes, sweet corn, and a blend of aromatic spices. Bound together with eggs, rice flour, and cornflour, each patty is a crunchy masterpiece. Shallow-fried to golden perfection, the magic lies in the crispiness brought to life by the perfect combo of rice flour and cornflour. Elevate your snack game with these flavor-packed wonders!"
#TunaPotatoPatties #CrispyDelight #FlavorExplosion #SnackAttack #HomemadeGoodness #TunaLove #SpicyBites #CrunchyTreats #HomeCookedJoy

#goldenapron23
#Week25
#LeftoverPotato

Global Golden Apron Marathon

Rosalyn John @rosalyn_kitchen227

#goldenapron23
#Week25
#LeftoverPotato

Global Golden Apron Marathon

#goldenapron23
#Week25
#LeftoverPotato

Global Golden Apron Marathon

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Ingredients

16 Patties

2 Tins (175 gms)each) Tinned Tuna Fish in Oil
4-5Potatoes (Steamed and Grated)
1/2 tspTurmeric Powder
1/2 tspBlack Pepper Powder
1/2 tspCumin Powder
1/2 tspKashmiri Red Chilli Powder
1 tspCoriander Powder
1/4 tspChaat Masala
1/2 tspGarlic Powder
2 tspDried Parsley
1 tspCarom Seeds (Ajwain)
5Green Chillies (Finely Chopped)
2 tbspSpring Onion Greens (Chopped)
4Shallots/Sambar Onions (Finely Chopped)
Juice of Half Lemon
1/2 cupSweet Corn (Boiled)
1 tbspRice Flour
2 tbspCornflour
Salt to Taste
2Eggs
3-4 tbspCoriander Leaves (Chopped)
1Red Pepper (Finely Chopped)
Oil (For Shallow Frying)

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Steps

1

Firstly, assemble all the ingredients required to make “Spicy Tuna Fish Potato Patties “.
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Drain the oil completely from the tuna.
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Leftover potatoes peeled and grated.
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Clean and chop the red pepper.
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In a large mixing bowl, add all the above-mentioned ingredients, except oil and mix until well combined.
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Shape into patties and shallow fry until crisp and golden brown on both sides.
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Crispy and Delicious Spicy Tuna Fish Potato Patties are ready to serve. Enjoy them hot with your favorite dip.
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