Steps
- 1
In a pan heat oil and add cumin seeds, finely chopped onions and fry till golden brown.
- 2
Add finely chopped tomatoes, green chillies ginger garlic paste. Fry till raw smell goes. Add all powdered masala and salt to taste. Mix well and add required water and cook for 5 minutes.
- 3
Add sev and mix it. Garnish with finely chopped coriander leaves.
- 4
Serve Hot with any Indian bread of your choice or pav.
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