Dirt “Cake”
Kid favorite!
#GlobalApron 2024
#nofuss
Cooking Instructions
- 1
Crush sandwich cookies; scatter just enough to cover bottom of flower pot.
- 2
In a medium mixing bowl, stir together the milk and instant pudding until all of the powder is disolved. Place bowl in the refrigerator to set up while you do the next step.
- 3
In a large mixing bowl, beat together butter and cream cheese until smooth. Add the powdered sugar and mix until combined.
- 4
Add the chocolate pudding to the cream cheese mixture and mix until combined. Fold in the whipped topping.
- 5
Dollop the pudding mixture over the bottom layer of cookie crumbs. Alternate pudding & cookie. Drop in a few gummy worms throughout the layers. Ending with a thick layer of crumbs on top for “top soil”.
- 6
Cover and chill at least 2 hours.
- 7
Just before serving, top with artificial flowers.
- 8
I used a new clean spade for serving.
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