Authentic home cooking from Japan, with US measurements. 
Easy Ketchup Rice for Omurice in a Rice Cooker
Make ketchup rice for omurice quickly using your rice cooker! You only need to wash the frying pan once, so cleanup is a breeze.
Recipe background:
My daughter suddenly asked for omurice. Since we didn’t have any leftover rice, I cooked everything together in the rice cooker!
Easy Ketchup Rice for Omurice in a Rice Cooker
Make ketchup rice for omurice quickly using your rice cooker! You only need to wash the frying pan once, so cleanup is a breeze.
Recipe background:
My daughter suddenly asked for omurice. Since we didn’t have any leftover rice, I cooked everything together in the rice cooker!
Open in Cookpad AppSteps
- 1
Place the rinsed rice in the rice cooker, then add the ketchup and bouillon cube on top.
- 2
Add the onion (cut into 1/2-inch cubes), your choice of fillings, and butter. Pour in the water, then start the rice cooker. (If using a lot of vegetables, use a little less water.)
- 3
When the rice is done, mix everything together and it’s ready!
- 4
If the color isn’t red enough, add more ketchup (not included in the listed amount) to taste and mix well.
- 5
Cook a thin omelet in a frying pan, then wrap the rice with the omelet. This way, you only need to wash the frying pan once—so easy!
- 6
Sorry! I made a mistake with the water amount, so I’ve corrected it to make it clearer. My apologies! 1/28
- 7
If you add vegetables, adjust the water since they release moisture. I’ve updated the instructions to use less water in that case. 2/4
- 8
On July 21, 2013, I made this with 3 cups of rice, even though my 19-year-old son wasn’t thrilled about it!
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