Chocolate cupcakes

Name: Chocolate cupcakes
Total time: 900 s
Cuisine: Indian
Ingredients: 11/3 cups all-purpose flour; 1/4 teaspoon baking soda; 2 teaspoon baking powder; 3/4 cup unsweetened cocoa powder; 1/8 teaspoon salt; 3 tablespoons butter, softened; 1 1/2 cups white sugar; 2 eggs; 3/4 teaspoon vanilla extract; 1 cup milk

Sizzl€r_Mashall @cook_7185410

Chocolate cupcakes

Sizzl€r_Mashall @cook_7185410

Saved

Ingredients

15 mins

11/3 cupsall-purpose flour
1/4 teaspoonbaking soda
2 teaspoonbaking powder
3/4 cupunsweetened cocoa powder
1/8 teaspoonsalt
3 tablespoonsbutter, softened
1 1/2 cupswhite sugar
2eggs
3/4 teaspoonvanilla extract
1 cupmilk

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Steps

15 mins

1

Preheat oven to 350 degrees F (175 degrees C).line a muffin pan with paper or foil liners sift together the flour,baking powder,baking soda,cocoa and salt. Set aside
2

In a large bowl, cream together butter and sugar untill light and fluffy. Add the eggs one at a time,beating well with each addition,then stir in vanilla Add the flour mixture with the milk,beat well. Fifth muffin cups 3/4 full
3

Bake for 15 to 17 minutes in the preheated oven, or untill a thoothpick inserted into the cakes comes out clean. Frost with your favorite frosting when cool