Millers meatballs

Name: Millers meatballs
Cuisine: American
Ingredients: 2/3 medium onion finely chopped; 1/2 cup parsley[I used freeze dried]; 1/3 cup panko bread crumbs; 2/3 cup grated parmigiana-regiano; 1 tsp. garlic powder; 1 pinch red pepper[optional]; to taste salt and pepper; 2 tbs. marinara sauce [ I used homemade. from my moms marinara sauce]; 1 large egg; 1 lbs. ground beef

alina Miller @cook_3047698

Millers meatballs

alina Miller @cook_3047698

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Ingredients

2/3medium onion finely chopped
1/2 cupparsley[I used freeze dried]
1/3 cuppanko bread crumbs
2/3 cupgrated parmigiana-regiano
1 tsp.garlic powder
1 pinchred pepper[optional]
to tastesalt and pepper
2 tbs.marinara sauce [ I used homemade. from my moms marinara sauce]
1large egg
1lbs. ground beef

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Steps

1

Preheat oven to 400 F. use bottom 1/3 of oven to cook meatballs
2

Add all ingredients excepts ground beef. and stir with a spoon
3

Add ground beef, mix with hands,, until blended well and smells really good.
4

Shape in to meatballs[ I use my 1/4 cup measure and then round them out with my hands to make round.]
5

Add thin layer of marinara sauce to bottom of glass baking dish add meatballs making sure not to touch. [I had to use to dishes]
6

Cover with tin foil. bake at 400F for 45 mins. uncover and bake another 5 mins.
7

I add my cook meatballs to a potato roll. Meatball sandwich