A picture of Apricot sabudana delight.

Apricot sabudana delight

Durreshahwar Khan @cook_12154246

Apricot sabudana delight

Durreshahwar Khan @cook_12154246

Saved

Ingredients

20 min

2 servings

10/15apricot
3 tbsSugar
1/2 cupMilk
3 tbsSabudana
3 tbssugar

Saved

Steps

20 min

1

Soak apricots over night deseed it and make jam adding sugar.
2

In another bowl cook milk sugar and Sabudana. Till it swells.
3

When both are cool layer them in a serving bowl. Serve chilled.

Saved

Cooksnaps

Saved

Durreshahwar Khan @cook_12154246

on June 12, 2024 18:44

Mumbai

cooking is need of the day,I try to make it different each day.

Comments

Similar Recipes

More Recipes

Corn and Sweet Potato Salad

Vedangi Kokate
Capsicum Pulao

Garima Mayur Mangwani
One-Pot Anchovy & White Wine Spaghetti

ChefBenji
Corn cheese balls

Nikita Singhal
Corn Fritters 🌽

Heenaba jadeja
Sweet Corn Cheela

Monika Jain
Tandoori Corn Aloo Frankie

Shradha Nema (foodgazin')
Aloo Capsicum

Shobha Rathod
Oats Sharbat

Foram C. Virani
Pointed Gourd and Peas Sabji

Swati Sheth
Cucumber Marinade

Sonya Bankester
California Farm Pickle Miniature Cucumbers

Hobby Horseman
Sukha Chicken and chicken curry(tambda rassa, Maharashtra lunch)

Smita Kiran Patil
Karonda mirchi

Tanuja Sharma
Bengali chicken kasa

Barnali Debdas
Hyderabadi Chugur Khatti Daal or Tender Tamarind Leaves Khatti Daal for lunch

ZMA
Dates cake 160 kcal per piece

クック8I4Q87☆
Raw Papaya Chutney

Nutan Shah
A lunch to kill for-- Beetroot masala Parantha with chickpea beetroot masala curry

Lakshmi Sridharan Ph D
Cucumber spring onions salad 🥗

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
The Delicious Veg White Sauce Pasta Recipe In One Pot A Complete Meal

Rumana Irfan
Corn salad:

Lubna’s Kitchen