Snacking Pepper Salad

Name: Snacking Pepper Salad
Yield: 6-7 servings
Cuisine: Indian
Ingredients: 200 gm julienned Snacking Peppers; 3 tbsp Olive Oil; 1 tbsp Sumac herb; 1 tbsp Thyme or Za'atar; 1/2 tsp Salt; 2-3 tbsp chopped Coriander Leaves; 200 gm halves Cherry Tomatoes

ZMA @zesty5

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Snacking Peppers or colourful little beauties are an awesome treat on any day. These are a perfect culinary delight in terms of taste and texture. These are small Bell Peppers that can be eaten raw. These can be roasted, stir fried or added to Salads. These are generally available in different colours ranging from Red, Yellow, Orange etc. These are a good source of Fiber and Protein. Also very high in Vitamin C. These are rich in Vitamins like A, E, K, Folate and Potassium.
Basically these are the miniature version of Bell Peppers. Not only does they taste delicious, these are a visual delight. They are a perfect snack sized Vegetables. They are sweet exactly like Bell Peppers but are with a fewer seeds.

These are great for munching on the move and also as a dipping in Hummus. This beautiful looking Salad can vouch for that.

Enjoy No Cooking with Zeen!

These are great for munching on the move and also as a dipping in Hummus. This beautiful looking Salad can vouch for that.

Enjoy No Cooking with Zeen!

ZMA @zesty5

These are great for munching on the move and also as a dipping in Hummus. This beautiful looking Salad can vouch for that.

Enjoy No Cooking with Zeen!

These are great for munching on the move and also as a dipping in Hummus. This beautiful looking Salad can vouch for that.

Enjoy No Cooking with Zeen!

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Ingredients

No Cook Recipe

6-7 servings

200 gmjulienned Snacking Peppers
3 tbspOlive Oil
1 tbspSumac herb
1 tbspThyme or Za'atar
Homemade Middle Eastern Spice Blend Za'atar
1/2 tspSalt
2-3 tbspchopped Coriander Leaves
200 gmhalves Cherry Tomatoes

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Steps

No Cook Recipe

1

These little peppers are absolutely easy to handle. Cut each length wise from the centre. Remove any few seeds if at all there. Cut into julienne or thin strips. Also wash and pat dry the cherry tomatoes. Cut them into two halves.
2

Also slice onions thinly like that of birista or biryani onions. It's a must for this salad. It tastes yum and the texture goes perfectly well with the colourful little snacking peppers.
3

Now add all the vegetables to a mixing bowl. Add the rest of the ingredients mentioned. Mix well. Adjust salt as needed.
4

Serve it right away. It's a perfect one for any day. If there is time to serve it. Don't add onions. Add them only when ready to serve. Enjoy!

Linked Recipes

Homemade Middle Eastern Spice Blend Za'atar

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Cooksnaps

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ZMA @zesty5

on August 20, 2024 04:24

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.