Chocolate Cupcakes 🧁🧁

Name: Chocolate Cupcakes 🧁🧁
Total time: 3600 s
Yield: 12 to 15 pieces
Cuisine: Pakistani
Ingredients: 1 cup butter milk; 1/2 cup oil; 1 cup sugar; 1 tsp vanilla extract; 1 1/4 cup all purpose flour; 1/4 cup Cocoa powder; 1 tsp baking powder; 1/4 tsp baking soda; 1 cup chocolate ganache; As required sprinkler

Sarah Ali 🧑‍🍳 @Sarah_Ali

Islamabad

It's kids all time favorite snacks.

Sarah Ali 🧑‍🍳 @Sarah_Ali

Islamabad

It's kids all time favorite snacks.

Saved

Ingredients

1 hour

12 to 15 pieces

Chocolate Cupcakes
1 cupbutter milk
1/2 cupoil
1 cupsugar
1 tspvanilla extract
1 1/4 cupall purpose flour
1/4 cupCocoa powder
1 tspbaking powder
1/4 tspbaking soda
For Garnishing
1 cupchocolate ganache
Chocolate Sauce 🍫🍫🍫
As required sprinkler

Saved

Steps

1 hour

1

Make butter milk by adding 2 tbsp of vinegar or lemon juice in 1 cup of milk. Let it sit for 10 minutes then use. In a bowl add butter milk, sugar, oil and vanilla extract. Mix well till sugar dissolve.
2

Sieve flour, cocoa powder, baking powder and baking soda. Mix with cut and fold.
3

Pour the batter in cup cakes mould. In a preheated oven bake for 20 to 25 minutes on 180⁰.
4

Dip each cupcake in chocolate ganache. And sprinkle the sprinkler. Keep in fridge and then serve.