Stuffed Grape Leaves with Kofta

A unique and creative way to serve grape leaves, with a beautiful presentation.
Stuffed Grape Leaves with Kofta
A unique and creative way to serve grape leaves, with a beautiful presentation.
Steps
- 1
Mix the kofta ingredients and shape into patties.
- 2
Stuff the grape leaves with the kofta mixture.
- 3
Arrange in a baking dish, alternating with the sliced vegetables.
- 4
Pour the sauce mixture over everything.
- 5
Cover with foil (without touching the food) and bake in a preheated oven until the liquid is absorbed and everything is cooked, about 20 minutes. Uncover and broil until the top is golden brown.
- 6
Serve hot with rice. Enjoy!
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