Poha

Name: Poha
Total time: 1200 s
Yield: 2 persons
Cuisine: Indian
Ingredients: 1 small bowl of thick poha; 3 tsp oil; 1 small chopped tomato; 1 small chopped onion; 1/2 tsp salt; 1/2 tsp haldi powder; 1/4 tsp red chilli powder; 1 tsp lemon juice; 1 tsp sugar (as per your taste); 2 tsp pomegranate seeds; 2 tsp ratlami sev/ spicy sev; 2 tsp coriander leaves

Jigisha Modi @Jigisha_16

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Jigisha Modi @Jigisha_16

#ga24
#pomengranate
#poha

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Ingredients

20 minutes

2 persons

1small bowl of thick poha
3 tspoil
1small chopped tomato
1small chopped onion
1/2 tspsalt
1/2 tsphaldi powder
1/4 tspred chilli powder
1 tsplemon juice
1 tspsugar (as per your taste)
2 tsppomegranate seeds
2 tspratlami sev/ spicy sev
2 tspcoriander leaves

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Steps

20 minutes

1

Soak poha in water for 10 to 15 minutes & drain it.
2

In a pan take oil and add chopped onion and tomato and saute it for few minutes.
3

Add all the spices and poha mix well. Cook for 2 minutes.
4

Now add lemon juice and sugar and mix properly. Take poha in a serving dish garnish it with pomegranate seeds, ratlami sev and coriander leaves and serve immediately.