Potato Khichdi

Name: Potato Khichdi
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 3 potatoes boiled and roughly mashed; 1 cup roasted, crushed peanuts; 3 green chillies chopped; 1 tsp salt; 2 tbsp oil; 1 tbsp fresh coriander leaves finely chopped

Darshana Patel @Darshana

Kozhikode - Kerala

#ND

After Sabudana khichdi, this one is another favourite.

#ND

After Sabudana khichdi, this one is another favourite.

Darshana Patel @Darshana

Kozhikode - Kerala

#ND

After Sabudana khichdi, this one is another favourite.

#ND

After Sabudana khichdi, this one is another favourite.

Saved

Ingredients

10 minutes

2 servings

3potatoes boiled and roughly mashed
1 cuproasted, crushed peanuts
3green chillies chopped
1 tspsalt
2 tbspoil
1 tbspfresh coriander leaves finely chopped

Saved

Steps

10 minutes

1

In a pan, add oil. Once oil is hot, add green chillies. Add boiled and roughly mashed potatoes. Add salt and peanut powder.
2

Mix it well and continue to cook on low flame. Add coriander leaves and mix it again. Serve hot.

Saved

Cooksnaps

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Darshana Patel @Darshana

on October 05, 2024 04:48

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me