Spicy Radish, Coriander Paratha / Moolli Paratha

Simple Recipe for Breakfast.Mooli Paratha
Spicy Radish, Coriander Paratha / Moolli Paratha
Simple Recipe for Breakfast.Mooli Paratha
Steps
- 1
Combined in a bowl all the ingredientds. Add enough water and knead a semi stiff dough.
- 2
Divide the dough in to equal portions. Roll out each portions thinly just like chappati. Using a little wheat flour for rolling.
- 3
Heat tawa place the paratha. Cook both the sides and apply 1/4 oil. Fry till it is golden brown both the sides. Once it is done.
- 4
Then transfer to a serving plate.Serve with.......mango pickles
- 5
How to pack mooli paratha. Wrap in a aluminum foil in a tiffin box.
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