Tricia’s Southern Crockpot Mac and Cheese
I love a great Mac and Cheese. I am especially fond of southern style baked mac and cheese casserole but sometimes I want to cook ahead and I want to keep my oven free for other things. I know my Sister-in-law Debbie and my Aunt Dana both make amazing mac and cheese in the crockpot. My husband signed us up for a Thanksgiving get together at the last minute so I decided to bake my chocolate cake and make a crockpot mac and cheese. While standing in the grocery store aisle, I scoured the internet for a recipe that looked like it would result in a SOUTHERN version! I found a good recipe and it came out great but I realized while making it, that I could alter the recipe to make it a bit creamier, cheesier, serve more people and make it easier to put together. This is my version of a great southern crockpot mac and cheese!
Tricia’s Southern Crockpot Mac and Cheese
I love a great Mac and Cheese. I am especially fond of southern style baked mac and cheese casserole but sometimes I want to cook ahead and I want to keep my oven free for other things. I know my Sister-in-law Debbie and my Aunt Dana both make amazing mac and cheese in the crockpot. My husband signed us up for a Thanksgiving get together at the last minute so I decided to bake my chocolate cake and make a crockpot mac and cheese. While standing in the grocery store aisle, I scoured the internet for a recipe that looked like it would result in a SOUTHERN version! I found a good recipe and it came out great but I realized while making it, that I could alter the recipe to make it a bit creamier, cheesier, serve more people and make it easier to put together. This is my version of a great southern crockpot mac and cheese!
Cooking Instructions
- 1
Boil noodles in large pot of salted water for 5 minutes. Drain and add back to pot.
- 2
Add butter to the noodles and stir until melted.
- 3
In mixing bowl, beat eggs well
- 4
Add all remaining ingredients except the cheese to the mixing bowl and whisk together.
- 5
Pour mixture in the pot with the noodles and butter.
- 6
Add 16 ounces of cheese to the pot and stir everything together.
- 7
Grease the inside of an 8 quart crockpot or insert a crockpot pot liner.
- 8
Pour mixture into the crockpot, top with the remaining cheese, cover and cook on low for 3 - 4 hours or until bubbly and set in the middle.
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