Gulkand Tutti Frutti Dryfruits Mix Homemade Paan Mukhwas - Sweet Paan Mouthfreshner - 5 minutes

Name: Gulkand Tutti Frutti Dryfruits Mix Homemade Paan Mukhwas - Sweet Paan Mouthfreshner - 5 minutes
Total time: 300 s
Yield: Many
Cuisine: Indian
Ingredients: 2 big sizes paan - Betel Leaf; 3 tsp gulkand; 2 tsp lightly roasted fennel seeds; 2 tsp lightly roasted coriander dal; 2 tsp colorful fennel seeds; 2 tsp multicolored tutti frutti; 1 tsp cashews slivers; 1 tsp almonds slivers; 1 tsp cardamom seeds / 4 cardamom; 2 tsp dessicated coconut powder; 5 dry red cherries; 1/8 tsp kattha - catechu; 1/8 tsp chuna - limestone; 4 drops rose essence

Manisha Sampat @PURE_VEG_TREASURE

Gujarat & Maharashtra - India

#NW #Week3 #NationalNutritionWeek
#HomemadeHappiness #Mukhwas
#HomemadeMukhwas #Mouthfreshner
#Firelesscooking #5minutesReceipe
#Paan #Gulkand #TuttiFrutti #Refreshing #Fennelseeds #Cherry #BetelLeaf

📌Mukhwas is a mouth freshener consumed after meals. It is primarily made from a variety of natural ingredients such as fennel, cardamom, coconut, coriander seeds, Gulkand, betel leaf, sesame seeds, carom seeds, amla, etc.
📌It aids digestion and removes bacterial contents from the mouth.
📌I have not added betel nut to this mukhwas, so it can be given to children as well.

#NW #Week3 #NationalNutritionWeek
#HomemadeHappiness #Mukhwas
#HomemadeMukhwas #Mouthfreshner
#Firelesscooking #5minutesReceipe
#Paan #Gulkand #TuttiFrutti #Refreshing #Fennelseeds #Cherry #BetelLeaf

Manisha Sampat @PURE_VEG_TREASURE

Gujarat & Maharashtra - India

#NW #Week3 #NationalNutritionWeek
#HomemadeHappiness #Mukhwas
#HomemadeMukhwas #Mouthfreshner
#Firelesscooking #5minutesReceipe
#Paan #Gulkand #TuttiFrutti #Refreshing #Fennelseeds #Cherry #BetelLeaf

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Ingredients

prep. time 5 minutes

Many

2big sizes paan - Betel Leaf
3 tspgulkand
2 tsplightly roasted fennel seeds
2 tsplightly roasted coriander dal
2 tspcolorful fennel seeds
2 tspmulticolored tutti frutti
1 tspcashews slivers
1 tspalmonds slivers
1 tspcardamom seeds / 4 cardamom
2 tspdessicated coconut powder
5dry red cherries
1/8 tspkattha - catechu
1/8 tspchuna - limestone
4 dropsrose essence

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Steps

prep. time 5 minutes

1

Clean the betel leaf thoroughly. Chop it finely. Keep cashew and almond slivers ready. Cut dry cherries into pieces.
2

Collect all the ingredients on a plate and mix. Add 4 drops of Rose essence in it and mix well.
3

Delicious sweet paan mukhwas is ready. I have not added betel nut to this mukhwas, so it can be given to children as well. Store in an airtight container.

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Cooksnaps

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Manisha Sampat @PURE_VEG_TREASURE

on September 17, 2025 15:53

Gujarat & Maharashtra - India

#Manisha_PureVeg_Treasure #LoveToCook_ServeWithLoveis my introduction as a home chef.At the age of 10, I started my cooking journey with my mother's guidance. My cooking guru is my Maa - Mrs. Madhuri Dhanraj Bhatia. She was a master home chef, running a small business of food items like daily meal tiffin, traveling food packs, seasonal pickles, papad, chips, fryums, etc. So I learned a lot from her. At the age of 18, I got married to a huge joint family and started my new journey. My family loves my dishes and appreciates me. Especially my husband and my son. So, day by day, I improved myself, and today, cooking is my hobby, my passion. My husband, Mr. Kamal Sampat always supports and motivates me. All credits goes to my mother and my husband.I joined Cookpad in September 2018.Till today sharing my recipes. I am happy to join Cookpad, to learn and share more and many more. ❤️👍👌💐