Dry fruits and nuts balls

Name: Dry fruits and nuts balls
Total time: 1800 s
Cuisine: Indian
Ingredients: 1/2 cup maida; 1/4 cup rice flour; 1/4 cup wheat flour; 1/2 teaspoon baking soda; 1/2 cup dry fruits; 2 table spoon sugar powder; 4 table spoon dates; 4 table spoon dry fruits and nuts; 1 table spoon almond and pista powder; 250 ml oil for deep fry

Renukabala @renubala123

Coimbatore

#DMM

Renukabala @renubala123

Saved

Ingredients

30 minutes

1/2 cupmaida
1/4 cuprice flour
1/4 cupwheat flour
1/2 teaspoonbaking soda
1/2 cupdry fruits
2 table spoonsugar powder
4 table spoondates
4 table spoondry fruits and nuts
1 table spoonalmond and pista powder
250 mloil for deep fry

Saved

Steps

30 minutes

1

Take a bowl and add maida, wheat flour,rice flour, and baking soda. Sieve and add into a bowl. Then add some water and little ghee. Mix well like chapathi dough, apply some oil and keep it aside for ten minutes.
2

Take a mixer jar and add dates, grind into a smooth paste.
3

Fry dry fruits and nuts in the ghee, take out and mix with dates. Make a ball. Then take a small portion of maida dough spread it. Keep the date, nuts ball in the middle. Cover it. Drop into medium hot oil. Cook till it becomes crispy and golden in colour.
4

Take out from oil. Transfer to a serving plate. Sprinkle almond and pista powder for a great look and taste.
5

Enjoy the tasty and healthy dry fruits balls for diwali treats.