First take carrot, chilli, potato, coriander wash and chopped keep in bowl. Now take big Pan put on Gas add oil let it hot then add cumin seeds crackle.

Now add salt, chilli, potato, carrot, matter sauté then add water boiled then add rice flour stirring speedy till water absorbed. Sprinkle coriander leaves in rice khichu.

Tasty and yummy Rice flour hot Khichu serve in dish sprinkle spicy masala coriander leaves and oil. Winter Special rice khichu is traditional dish of Kathiyawad (Gujarat state) 😊One poat meal.