Chocolate dryfruit cake

Name: Chocolate dryfruit cake
Total time: 1500 s
Yield: 6-7 servings
Cuisine: Indian
Ingredients: 2 cup maida; 1 cup milk powder; 1 cup butter; 2 teaspoon Cocoa powder; 1 cup Chopped dry fruits; 1.5 cup Sugar; 1/2 tea spoon baking powder; 150 ml condensed milk; 1/2 tea spoon baking soda; 1 cup milk; 4-5 drops Vanilla essence; 1 teaspoon coffee powder

Vidyutaa Kashyap @vidyutaa24

#CA2025

Vidyutaa Kashyap @vidyutaa24

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Ingredients

25minutes

6-7 servings

2 cupmaida
1 cupmilk powder
1 cupbutter
2 teaspoonCocoa powder
1 cupChopped dry fruits
1.5 cupSugar
1/2 tea spoonbaking powder
150 mlcondensed milk
1/2 tea spoonbaking soda
1 cupmilk
4-5 dropsVanilla essence
1 teaspooncoffee powder

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Steps

25minutes

1

Sieve maida, baking powder baking soda
2

Add milk powder, powdered sugar and butter mix well
3

Add condensed milk, chopped dry fruits and vanilla essence
4

Add milk and make into flowing batter
5

Divide into 2 portion add cocoa powder and coffee powder in one and other put in greased baking vessel
6

Bake in the oven at 180°C
7

In between check with knife by immersing in it
8

Remove from the oven
9

Chocolate dryfruit cake ready