Open in Cookpad AppSteps
- 1
Wash and grated radish carrot
- 2
Chop amla green chillies and turmeric
- 3
Saute all spices and grind it
- 4
Take another vessel put oil and boil it and let it become lukewarm
- 5
Put salt red chilli powder and grinded masala and mix well
- 6
Add lukewarm oil and mix add vinegar and jaggery mix
- 7
Instant pickle ready
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https://cookpad.wasmer.app/us/recipes/25294334
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