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Chinese Steamed Tofu with Mince
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A picture of Chinese Steamed Tofu with Mince.

Chinese Steamed Tofu with Mince

Gabriel Ivarsson
Gabriel Ivarsson @cook_115026999

A quick and easy chinese tofu dish

A quick and easy chinese tofu dish

Read more

Chinese Steamed Tofu with Mince

Gabriel Ivarsson
Gabriel Ivarsson @cook_115026999

A quick and easy chinese tofu dish

A quick and easy chinese tofu dish

Read more
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Ingredients

15min
2 servings
  1. 250 gSilken tofu
  2. 200 gVegan mince
  3. 1small amount (about 1 tsp) Cornstarch
  4. to taste (about 1 tbsp) Chinese soy sauce
  5. 1clove, minced Garlic
  6. generous amount (about 2 tbsp) Sesame oil
  7. 1little (about 1/2 tsp) Sugar
  8. 1stalk, chopped Spring onion
  9. 2servings Cooked rice
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Steps

15min
  1. 1

    Cut the silken tofu into thick slices and place on a heatproof plate.

  2. 2

    In a bowl, mix vegan mince, cornstarch, soy sauce, garlic, sesame oil, and sugar.

  3. 3

    Spread the mince mixture evenly over the tofu.

  4. 4

    Steam for 10 minutes until the mince is cooked through.

  5. 5

    Sprinkle chopped spring onion on top and serve with rice.

Tips

Adjust the seasoning to your taste, using plenty of sesame oil for extra flavor.

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Gabriel Ivarsson
Gabriel Ivarsson @cook_115026999
on December 23, 2025 22:27

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