Authentic home cooking from Vietnam, with US measurements.

Originally published on Cookpad Vietnam as Tôm Càng Nướng Phô Mai

Grilled Cheese Prawns

Name: Grilled Cheese Prawns
Total time: 1200 s
Yield: Serves 2 servings
Cuisine: American
Ingredients: 6 large freshwater prawns; 2 tablespoons shredded mozzarella cheese (about 10 grams); 2 tablespoons shredded cheddar cheese (about 10 grams); 1 tablespoon chopped cilantro (about 5 grams); 1 small bowl of salt, pepper, and lime dipping sauce

Bòn Bon @bonbonhcm

Hồ Chí Minh - Việt Nam

A quick 15-minute snack made in the air fryer—grilled prawns that everyone will love, young and old alike.

Bòn Bon @bonbonhcm

Hồ Chí Minh - Việt Nam

A quick 15-minute snack made in the air fryer—grilled prawns that everyone will love, young and old alike.

Saved

Ingredients

20 minutes

Serves 2 servings

6large freshwater prawns
2 tablespoonsshredded mozzarella cheese (about 10 grams)
2 tablespoonsshredded cheddar cheese (about 10 grams)
1 tablespoonchopped cilantro (about 5 grams)
1small bowl of salt, pepper, and lime dipping sauce

Saved

Steps

20 minutes

1

Rinse the prawns thoroughly, cut along the back, and pat dry.
2

Mix the mozzarella and cheddar cheeses together.
3

Preheat the air fryer to 400°F (200°C).
4

Stuff the cheese mixture onto the cut backs of the prawns.
5

Arrange the prawns in the air fryer basket and cook for 10 minutes, until the cheese is melted and golden.
6

Serve on a plate with cilantro and the salt, pepper, and lime dipping sauce.

Saved

Cooksnaps

Saved

Bòn Bon @bonbonhcm

Published in the US on April 18, 2026 14:02

Hồ Chí Minh - Việt Nam

Chào mừng bạn ghé thăm Nhật ký bếp Bòn Bon. Mình gia nhập gia đình Cookpad từ năm 2017. Đây là nơi lưu giữ cách làm các món ăn mình đã nấu. Mình thích các món ăn vùng miền, thích thử các nguyên liệu mới. Công thức trên trang của mình do mình học hỏi nhiều nơi rồi chỉnh sửa lại theo khẩu vị gia đình mình. Mong các bạn yêu thích! 🥰

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