Carrot cake
#CL
A moist,lightly,spiced and fragrant carrot cake
Steps
- 1
In a bowl add,curd,sugar and oil.beat for 2 minutes
- 2
Now sieve, flour,baking powder, baking soda. Then add cinnamon and vanilla essence.
- 3
Mix the battar and add gareted carrot and raisins.
- 4
Mix with cut and fold method with milk.pour the batter in prepared cake tin.
- 5
Bake the cake batter in preheated cooker.bake it for 40-45 minutes
- 6
Cool the cake for 5 minutes in tin
- 7
Yummy,spongy cake is ready to eat.
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https://cookpad.wasmer.app/us/recipes/25416987





















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