Lichu Lonka Sherbet (Lychee Mirchi Sherbet)

#CA26 #week10 #litchi #chilli #sherbet #coldbeverage #summerdrink
Litchi Chilli Beverage !
Make and enjoy this summer with the seasonal Litchi !
Lichu Lonka Sherbet (Lychee Mirchi Sherbet)
#CA26 #week10 #litchi #chilli #sherbet #coldbeverage #summerdrink
Litchi Chilli Beverage !
Make and enjoy this summer with the seasonal Litchi !
Steps
- 1
Wash, peel and deseed the lychees. Wash the chilies and lime too.
- 2
In a mixer blender jar, add the lychee, fresh green chili, sugar, salt, black rock salt, lime juice and enough water and give it a good blend, till everything gets grinded or becomes like a paste. Now add more water about one and half cup and give it a good blend. Adjust seasoning, sweetness, tanginess and consistency of the sherbet accordingly as per your taste.
- 3
Strain and pour it in glasses and top it with more chopped chilies if you wish, garnish with slitted chili, lime slices and peeled litchi as shown if you wish and add ice cubes as desired. Serve fresh and beat the summer heat ! Enjoy!
Tips
If you wish, you can add Chaat Masala powder too for the chatpata flavour.
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