Sweet Banana Bread

Name: Sweet Banana Bread
Total time: 4500 s
Yield: 1 loaf
Cuisine: British
Ingredients: 300 g (about 3-4 bananas) Overripe bananas; as needed Oil or butter (for greasing); 200 g All-purpose flour; 1 tsp Baking powder; 1/2 tsp Baking soda; 1/4 tsp Salt (if using unsalted butter (melted); 3/4 cup Honey; 2 Eggs; 80 g Salted butter (melted) or unsalted butter

Han @whatdo

My partner forgot to eat bananas so here we are. He loved it!

Lactose free or vegan butter works too!

My partner forgot to eat bananas so here we are. He loved it!

Lactose free or vegan butter works too!

Han @whatdo

My partner forgot to eat bananas so here we are. He loved it!

Lactose free or vegan butter works too!

My partner forgot to eat bananas so here we are. He loved it!

Lactose free or vegan butter works too!

Saved

Ingredients

1 hour 15 mins

1 loaf

300 g(about 3-4 bananas) Overripe bananas
as neededOil or butter (for greasing)
Dry ingredients
200 gAll-purpose flour
1 tspBaking powder
1/2 tspBaking soda
1/4 tspSalt (if using unsalted butter (melted)
Wet ingredients
3/4 cupHoney
2Eggs
80 gSalted butter (melted) or unsalted butter

Saved

Steps

1 hour 15 mins

1

Preheat oven to 175°C.
2

In a bowl, mix flour, baking powder, and baking soda (and salt if using unsalted butter).
3

In another bowl, mash bananas. Add honey, eggs, and melted butter. Whisk until combined.
4

Sift dry ingredients into wet ingredients. Whisk until just combined.
5

Line loaf pan with baking paper and grease with oil or butter.
6

Pour batter into pan. Bake for 45 minutes.
7

Check doneness with a toothpick. For a firmer loaf, bake 50-55 minutes.