CookpadCookpad
Guest
Register or Log In
Save and create recipes, send cooksnaps and more
  • Search
  • Premium
    • Top Cooksnapped Recipes
    • Top Viewed Recipes
  • Premium
  • Challenges
  • FAQ
  • Send Feedback
  • Region
  • Your Collection
Your Collection
To start creating your recipe library, please register or login.
Mango Lassi
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Share
    • Copied!
    • Email
    • Facebook
    • Pin it
    • Twitter
  • Report Recipe
  • See report
  • Edit recipe
  • Delete
CookpadCookpad
A picture of Mango Lassi.

Mango Lassi

Beula Pandian Thomas
Beula Pandian Thomas @cook_7800987
New Zealand

I am continuously amazed by how the locals in NZ are so culturally diverse and open in their minds. If I said Mango Lassi amongst my American friends they would have no clue, and trust me I have tried saying not just this but many others Indian dishes and all I get is a blank face. But not over here!!! Everyone is into chicken curry and paratas and though very amusing, it is definitely cool. K & I headed out to a friends place (a well travelled and cultured couple) and I cooked some aloo (potato) paratas, chicken curry AND mango lassi
Before I go ahead, for those who are about to google Mango Lassi, here is a definition. Lassi is made by mixing yogurt with some water and adding salt / spices or sugar. Lassis' are really common in India, I remember getting on a local flight in India earlier this year and they handed me a glass of lassi garnished with a coriander leaf shortly after I sat down. I decided to make some Mango lassi - a sweet lassi i.e and I made this by mixing some yogurt, water and mangos
If by chance you are craving a lassi at the moment and don't want to make it or don't have the ingredients, go to the nearest Pakistani or Indian restaurant

I am continuously amazed by how the locals in NZ are so culturally diverse and open in their minds. If I said Mango Lassi amongst my American friends they would have no clue, and trust me I have tried saying not just this but many others Indian dishes and all I get is a blank face. But not over here!!! Everyone is into chicken curry and paratas and though very amusing, it is definitely cool. K & I headed out to a friends place (a well travelled and cultured couple) and I cooked some aloo (potato) paratas, chicken curry AND mango lassi
Before I go ahead, for those who are about to google Mango Lassi, here is a definition. Lassi is made by mixing yogurt with some water and adding salt / spices or sugar. Lassis' are really common in India, I remember getting on a local flight in India earlier this year and they handed me a glass of lassi garnished with a coriander leaf shortly after I sat down. I decided to make some Mango lassi - a sweet lassi i.e and I made this by mixing some yogurt, water and mangos
If by chance you are craving a lassi at the moment and don't want to make it or don't have the ingredients, go to the nearest Pakistani or Indian restaurant

Read more

Mango Lassi

Beula Pandian Thomas
Beula Pandian Thomas @cook_7800987
New Zealand

I am continuously amazed by how the locals in NZ are so culturally diverse and open in their minds. If I said Mango Lassi amongst my American friends they would have no clue, and trust me I have tried saying not just this but many others Indian dishes and all I get is a blank face. But not over here!!! Everyone is into chicken curry and paratas and though very amusing, it is definitely cool. K & I headed out to a friends place (a well travelled and cultured couple) and I cooked some aloo (potato) paratas, chicken curry AND mango lassi
Before I go ahead, for those who are about to google Mango Lassi, here is a definition. Lassi is made by mixing yogurt with some water and adding salt / spices or sugar. Lassis' are really common in India, I remember getting on a local flight in India earlier this year and they handed me a glass of lassi garnished with a coriander leaf shortly after I sat down. I decided to make some Mango lassi - a sweet lassi i.e and I made this by mixing some yogurt, water and mangos
If by chance you are craving a lassi at the moment and don't want to make it or don't have the ingredients, go to the nearest Pakistani or Indian restaurant

I am continuously amazed by how the locals in NZ are so culturally diverse and open in their minds. If I said Mango Lassi amongst my American friends they would have no clue, and trust me I have tried saying not just this but many others Indian dishes and all I get is a blank face. But not over here!!! Everyone is into chicken curry and paratas and though very amusing, it is definitely cool. K & I headed out to a friends place (a well travelled and cultured couple) and I cooked some aloo (potato) paratas, chicken curry AND mango lassi
Before I go ahead, for those who are about to google Mango Lassi, here is a definition. Lassi is made by mixing yogurt with some water and adding salt / spices or sugar. Lassis' are really common in India, I remember getting on a local flight in India earlier this year and they handed me a glass of lassi garnished with a coriander leaf shortly after I sat down. I decided to make some Mango lassi - a sweet lassi i.e and I made this by mixing some yogurt, water and mangos
If by chance you are craving a lassi at the moment and don't want to make it or don't have the ingredients, go to the nearest Pakistani or Indian restaurant

Read more
Saved
Save this recipe to come back to it later.
Edit recipe
See report
Add to folders
Add CooksnapAdd Cooksnap
ShareShare
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
PrintPrint
  • PrintPrint
  • Add CooksnapAdd Cooksnap
  • Report Recipe
  • See report
  • Delete
Share
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Report Recipe
  • See report
  • Edit recipe
  • Delete

Ingredients

  • Yogurt: I used home made yogurt and not store bought
  • 1 cupWater : (less or more depending on quantity)
Cookpad Open in Cookpad App
Saved
Save this recipe to come back to it later.

Steps

  1. 1

    Mango: 2 cans / You can use Mango Pulp, I just added mango slices and let it do the work

  2. 2

    Adding Mango Pulp gives in the additional sweetness and for the mango slices, you might have to add a tbsp or 2 of sugar

  3. 3

    I blended the ingredients well, and let it sit in the fridge until it was ready to be served!

  4. 4

    Wasn't that simple!!! If you are looking for a party drink idea, this is just perfect: Pour the lassis into shot glasses and garnish with a small slice of mango, they are just pretty :)

Saved
Save this recipe to come back to it later.
Edit recipe
See report
Add to folders
Add CooksnapAdd Cooksnap
ShareShare
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
PrintPrint
  • PrintPrint
  • Add CooksnapAdd Cooksnap
  • Report Recipe
  • See report
  • Delete

Cooksnaps

Saved
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Share
    • Copied!
    • Email
    • Facebook
    • Pin it
    • Twitter
  • Report Recipe
  • See report
  • Edit recipe
  • Delete

Copied!

Beula Pandian Thomas
Beula Pandian Thomas @cook_7800987
on July 30, 2010 22:26
New Zealand
Welcome to my Blog The Eaterspot. My blogging journey began in March 2010. I had just relocated from the US, and living in Wellington, New Zealand was definitely a whole lot different from the US. The day after I landed here, I began a full time job, but I still had a whole lot of free time after 5pm. I was cooking a lot of new dishes from various cuisines so the blog was born to document my cooking for my friends and family to follow what we are upto as a newly married couple and to see what we were eating!Thanks for visting my spot!
Read more

Comments

Guest
Add a comment
0/0

Similar Recipes

More Recipes

  1. A picture of Pancake.

    Pancake

    culinarycubit culinarycubit
  2. A picture of Jugaadu Leftovers Lasagna.

    Jugaadu Leftovers Lasagna

    Bina Anjaria Bina Anjaria
  3. A picture of Corn Basket Chaat.

    Corn Basket Chaat

    Shilpa Shah Shilpa Shah
  4. A picture of Green Raw Papaya Peanuts Zesty Crunchy Salad.

    Green Raw Papaya Peanuts Zesty Crunchy Salad

    Manisha Sampat Manisha Sampat
  5. A picture of Spaghetti Bolognese.

    Spaghetti Bolognese

    Onyxa Mix Onyxa Mix
  6. A picture of Kinder Healthy Cream.

    Kinder Healthy Cream

    Ryan Ryan
  7. A picture of Bhuna Gosht.

    Bhuna Gosht

    Bethica Das Bethica Das
  8. A picture of The Easiest Way to Upgrade Instant Ramen in 7 Minutes.

    The Easiest Way to Upgrade Instant Ramen in 7 Minutes

    Ilovetocookrecipes Ilovetocookrecipes
  9. A picture of Gazpacho from Spain: The Land of Longevity.

    Gazpacho from Spain: The Land of Longevity

    Ilovetocookrecipes Ilovetocookrecipes
  10. A picture of Oats Omelet.

    Oats Omelet

    Amrita Chakroborty Amrita Chakroborty
  11. A picture of Potatoes and Poached Eggs in a Coconut Curry.

    Potatoes and Poached Eggs in a Coconut Curry

    Beula Pandian Thomas Beula Pandian Thomas
  12. A picture of Chole Batura / Bhature छोले भटूरे.

    Chole Batura / Bhature छोले भटूरे

    Beula Pandian Thomas Beula Pandian Thomas
  13. A picture of Chicken Tenders.

    Chicken Tenders

    Beula Pandian Thomas Beula Pandian Thomas
  14. A picture of Moong Dal and Peanuts.

    Moong Dal and Peanuts

    Beula Pandian Thomas Beula Pandian Thomas
  15. A picture of Curried Potatoes.

    Curried Potatoes

    Beula Pandian Thomas Beula Pandian Thomas
  16. A picture of Peas Pulao.

    Peas Pulao

    Beula Pandian Thomas Beula Pandian Thomas
  17. A picture of Chocolate Milkshake.

    Chocolate Milkshake

    Nancy :) Nancy :)
  18. A picture of Mint Coriander Chicken.

    Mint Coriander Chicken

    Beula Pandian Thomas Beula Pandian Thomas
  19. A picture of Creamy Almond Pudding: Phirni.

    Creamy Almond Pudding: Phirni

    Dorar el Bahrain Dorar el Bahrain
  20. A picture of Green Beans - A south Indian recipe.

    Green Beans - A south Indian recipe

    Beula Pandian Thomas Beula Pandian Thomas
https://cookpad.wasmer.app/us/recipes/2609396
Cookpad Open in Cookpad App

About Us

Our mission at Cookpad is to make everyday cooking fun, because we believe that cooking is key to a happier and healthier life for people, communities and the planet. We empower home cooks all over the world to help each other by sharing their recipes and cooking experiences.

Subscribe to Premium for exclusive features & benefits!

Cookpad Communities

🇺🇸 United States 🇬🇧 United Kingdom 🇪🇸 España 🇦🇷 Argentina 🇺🇾 Uruguay 🇲🇽 México 🇨🇱 Chile 🇻🇳 Việt Nam 🇹🇭 ไทย 🇮🇩 Indonesia 🇫🇷 France 🇸🇦 السعودية 🇹🇼 臺灣 🇮🇹 Italia 🇮🇷 ایران 🇮🇳 India 🇭🇺 Magyarország 🇳🇬 Nigeria 🇬🇷 Ελλάδα 🇲🇾 Malaysia 🇵🇹 Portugal 🇺🇦 Україна 🇯🇵 日本 See All

Learn More

Cookpad Premium Careers Feedback Blog Terms of Service Community Guidelines Privacy Policy Frequently Asked Questions

Download our app

Open Cookpad App on Google Play Open Cookpad App on App Store
Copyright © Cookpad Inc. All Rights Reserved
close