Steps
- 1
In a double boiler, put the warm milk. Put shredded chocolate and continuously keep stirring it till the chocolate melts completely and mixes with the milk.
- 2
Keep stirring till the mixture becomes thick. Turn off the flame and let the mixture come at room temperature. Store in an air tight container in the refrigerator.
Similar Recipes
More Recipes
-

Bukharicooking vlogs
-

Shital Jataniya
-

Jacket Potatoes with Cheese Filling
ALEX xx ✈🇬🇧🇱🇹
-

Mango Shrikhand - Aamrakhand - Indian traditional desert
Manisha Sampat
-

Ruchi Agarwal
-

ifuchi
-

Priyangi Pujara
-

ifuchi
-

Mango Malai Kulfi - Summer Special Frozen Dessert
Manisha Sampat
-

Priyangi Pujara
-

Brad Wells
-

abbiemanfready
-

crabby patties
-

Malus
-

Kanya
-

ushaaegis
-

Oreo and nutella stuffed cupcakes
k.govender
-

ushaaegis
-

RecipeKing
-

pramitashrma
-

sarah.l.bayliss.1
-

five minute double layer chocolate pie
beckykennedy159
-

Spinach Casserole (no measurements needed)
kellysuepeak64
https://cookpad.wasmer.app/us/recipes/2610682








Comments