Steps
- 1
Cut pork belly into bite-sized pieces.
- 2
Marinate pork with soy sauce, sugar, and garlic for 10 minutes.
- 3
Heat oil in a pan over medium heat.
- 4
Add pork and fry until golden brown and cooked through.
- 5
Sprinkle pepper and serve.
Tips
For extra flavor, consider adding some chopped green onions or a splash of rice vinegar.
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